Canola - Refined
Derived from specially bred cultivars of Brassica napus and Brassica campestris, our refined canola oil offers a clean, neutral profile and exceptional versatility across culinary, personal care, and industrial applications. With a balanced fatty acid composition and low erucic acid content (<2%), it’s a trusted choice for highperformance formulations.
Physical Features
Appearance: Pale yellow, bright clear oily liquid
Odor: Bland, odorless
Key Benefits
Neutral flavor & odor: Ideal for sensitive formulations
High smoke point: Suitable for frying, baking, and roasting
Non-GMO & allergen-free options available
Excellent oxidative stability & shelf life